We’ll be opening for takeaway every Friday (4 – 8PM) and Sunday (12 – 2PM)!
Please note, we need minimum 24 hours notice. This is so we can prepare your food fresh, reducing waste.
Bring your own plate! This helps us keep the cost of your meals down, and reduce the amount of single use packaging we buy.
The Menu will be as follows:
Fish & Chips
Sausage & Chips
Garden peas, mushy peas, beans and cheeese available on request.
Traditional Sunday Roast
Meats will vary from week to week. Please contact us to find out what we’ll be cooking!
Desserts will vary from week to week. Please contact us to find out more.